Research & Teaching

Monday, May 8 - "Understanding and Improving Crop Responses to Global Atmospheric Change"

Lisa Ainsworth, Associate Professor of Plant Biology; Adjunct Assistant Professor of Crop Sciences, USDA ARS Photosynthesis Research Unit, University of Illinois Urbana-Champaign

Wednesday, April 26 - "Improving Agriculture in a Warming World"

David Lobell, William Wrigley Fellow, Freeman Spogli Institute for International Studies and Stanford Woods Institute for the Environment; Associate Professor of Earth System Science; Deputy Director, Center on Food Security and the Environment, Stanford University

Monday, April 3 - "Trends and Challenges in Global Agriculture: The Opportunity for Digital Ag"

Michael K. Stern, CEO and President, The Climate Corporation

Thursday, February 23 - "Meeting Future Food Needs: The Global Food System Under Climate Change"

Shenggen Fan, Director General, International Food Policy Research Institute (IFPRI)

November 1, 2013 "Peak Water: What Happens When The Wells Go Dry?"
Lester Brown, president of the Earth Policy Institute

April 22, 2010 "Food Webs in River Networks: Algal Mediated Linkages of Rivers to Watershed and Nearshore Marine Ecosystems"
Mary Power, Professor of Integrative Biology, University of California Berkeley

February 4, 2010 "Bioenergy, Biodiversity, Food and Global Change Mitigation: Can we have it all?"
Stephen Long, Professor of Crop Sciences, Robert Emerson Professor, and Resident Scientist for the National Center for Supercomputing Applications, University of Illinois at Urbana-Champaign

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