Salata Institute Lounge, Belfer 3.5, HKS, 79 JFK St., Cambridge
Our age will be defined by the climate emergency. Fortunately, the green economy is not only possible, but profitable. Join the Salata Institute for Climate and Sustainability to hear from Bloomberg's senior climate reporter Akshat Rathi about this newly released book that examines this topic.
David Ellwood Democracy Lab (R-414), HKS, 79 JFK St., Cambridge
Critical Landscapes: A Fieldwork Approach to Climate Change Adaptation with Gareth Doherty, Associate Professor of Landscape Architecture, Harvard Graduate School of Design.... Read more about Climate Research Workshops
Please join us for a virtual presentation by SCAPE’s Pippa Brashear and Laura Marett. SCAPE is a landscape architecture and urban design practice that designs and advocates for ecologically restorative and socially engaged landscapes, urban environments, and natural infrastructure of the future.... Read more about Cape Ann Conversations: Design for Climate Adaptation
The Harvard Energy Journal Club (HEJC) is open to Harvard and MIT students and postdocs only. A technical background is not needed. The Harvard Energy Journal Club (HEJC) is open to Harvard and MIT students and postdocs only. A technical background is not needed. Contact: elizakatespear@g.harvard.edu
Adhitya Raghavan: "Lithium Ion Battery Manufacturing" and Dimitri Courant: "Deliberative Climate Politics - Comparing the Irish Citizens’ Assembly and the French Citizen Convention for Climate"... Read more about Salata Scholar Seminar
The CMES Environmental Studies of the Middle East Speaker Series presents “The Political Ecology of Violence in the Last Ottoman Century” with Zozan Pehlivan, Assistant Professor of History, University of Minnesota-Twin Cities; Mellon Fellow at Newberry Library, Chicago... Read more about The Political Ecology of Violence in the Last Ottoman Century
What health risks lurk in U.S. tap water? Our expert panel will explore what’s changed since the water crisis in Flint, Mich., 10 years ago and what still needs to be done to protect U.S. consumers from potentially unsafe levels of lead, arsenic, PFAS chemicals, and other pollutants.... Read more about What’s in Our Water? Examining Risks 10 Years After Flint
